Zucchini Pizza Bites

• 2 whole Zucchini, Sliced
• 13 cups Marina Sauce
• 1 teaspoon Garlic Powder
• 13 cups Low Fat Mozzarella Cheese, Shredded

1. Preheat oven to 350 degrees F. Line a baking sheet with parchment paper or use a baking stone.
2. Place sliced zucchini on baking sheet and top each slice with about 1/2 teaspoon marina sauce.
3. Sprinkle with garlic powder.
4. Top each slice with about 1/2 teaspoon cheese.
5. Bake for 20 25 minutes or until cheese is melted and the thickest slice of zucchini can be easily pierced with a fork.
6. Eat!
7. Note: I used two small zucchinis, but if you use a large squash you may want to salt the slices for about 20 minutes to remove excess moisture.
8. Then, rinse them, and bake according to the instructions above.

zucchini, marina sauce, garlic, low fat mozzarella cheese

Taken from tastykitchen.com/recipes/appetizers-and-snacks/zucchini-pizza-bites-2/ (may not work)