Frozen Yogurt Sundaes with Kahlua Caramel Sauce

• 1 cup firmly packed dark brown sugar
• 1/2 cup Kahlua liqueur
• 2 teaspoons instant espresso powder
• 1/2 cup whipping cream
• Vanilla frozen yogurt
• Sliced toasted almonds

1. Combine first 3 ingredients in heavy medium saucepan over medium heat and stir until espresso powder dissolves (mixture will be grainy).
2. Increase heat to medium-high and bring to boil.
3. Boil 5 minutes, stirring frequently.
4. Add cream and stir until smooth.
5. Cool 10 minutes; do not stir.
6. Scoop frozen yogurt into bowls.
7. Spoon sauce over.
8. Sprinkle with almonds and serve.

brown sugar, kahlua liqueur, espresso powder, whipping cream, vanilla frozen yogurt, almonds

Taken from www.epicurious.com/recipes/food/views/frozen-yogurt-sundaes-with-kahlua-caramel-sauce-70 (may not work)