Octoberfest Muffins

• 12 cup butter, melted
• 1 cup sugar
• 1 cup brown sugar
• 2 teaspoons vanilla
• 2 teaspoons baking powder
• 2 cups all-purpose flour
• 12 teaspoon salt
• 12 teaspoon cinnamon
• 14 teaspoon nutmeg
• 14 teaspoon allspice
• 12 cup granny smith apple, peeled and coarsely chopped
• 12 cup pumpkin, mashed
• 12 cup pecans, chopped
• 2 tablespoons sugar
• 12 teaspoon cinnamon

1. Preheat oven to 350 degrees.
2. Stir and combine ingredients in the order listed in ingredient list.
3. Fill muffin cups halfway to the top.
4. Sprinkle tops with topping.
5. Bake in preheated 350 degree oven for 25 minutes.
6. Makes about 2 dozen normal size muffins or 1 dozen large muffins (if using a Jumbo muffin pan--like I do).

butter, sugar, brown sugar, vanilla, baking powder, flour, salt, cinnamon, nutmeg, allspice, granny smith apple, pumpkin, pecans, sugar, cinnamon

Taken from www.food.com/recipe/octoberfest-muffins-261339 (may not work)