Turkey Sausage, Onion & Pepper Heroes - Weight Watchers

• 8 ounces uncooked turkey sausage, cut into 1/2-inch slices
• 1 teaspoon olive oil
• 1 tablespoon minced garlic (to taste)
• 1 medium uncooked vidalia onion, thinly sliced
• 1 medium sweet red pepper, thinly sliced
• 1 medium green pepper, thinly sliced
• 1 tablespoon balsamic vinegar
• 8 ounces Italian bread, about 1 medium loaf

1. Coat a large nonstick skillet with cooking spray and set over medium heat.
2. Saute sausage until browned, about 5 minutes; remove to a plate and cover to keep warm.
3. Add oil to same skillet and heat for about 45 seconds; add garlic and saute until golden, about 30 seconds.
4. Add onion and saute for 3 minutes.
5. Add peppers and saute until vegetables are softened, about 6 to 8 minutes more.
6. Stir in vinegar and then return sausage to skillet; toss to combine.
7. Split bread lengthwisealmost, but not all the way through; fill with sausage mixture.
8. Cut into 4 equal pieces and serve.

turkey sausage, olive oil, garlic, vidalia onion, sweet red pepper, green pepper, balsamic vinegar, italian bread

Taken from www.food.com/recipe/turkey-sausage-onion-pepper-heroes-weight-watchers-494346 (may not work)