Strawberry Yum Salad

• 16 ounces strawberries, sliced
• 1 (8 ounce) can crushed pineapple in juice
• 16 ounces plain yogurt
• 1 (5 ounce) package instant vanilla pudding
• 16 ounces Cool Whip

1. In a large bowl mix instant pudding with yogurt.
2. Blending in the pudding really well.
3. Add cool whip, strawberries and pineapple.
4. Stir all together well.
5. Pour into large service bowl and chill overnight or several hours before serving.
6. I like to top with some strawberries sliced in half.

strawberries, pineapple, yogurt, vanilla pudding

Taken from www.food.com/recipe/strawberry-yum-salad-227612 (may not work)