Peanut Butter Criss Cross Cookies in a Jar

• 1 12 cups all-purpose flour
• 1 teaspoon baking soda
• 12 teaspoon salt
• 34 cup mini chocolate chip
• 34 cup chopped peanuts
• 34 cup brown sugar, packed
• 34 cup granulated sugar

1. Combine flour, baking soda and salt together.
2. Press this layer into jar altogether.
3. Layer chocolate chips, peanuts, flour layer, brown sugar, gran.
4. sugar in a one quart wide mouth canning jar.
5. Secure lid and give with the following instructions.
6. INSTRUCTIONS:.
7. empty cookie mix in a large mixing bowl -- Stir to combine --
8. add 1/2 cup softened butter, 1/2 cup creamy peanut butter, one beaten egg, 2 tsps vanilla, mix well.
9. Drop by tblsful onto greased cookie sheet.
10. Flatten slightly with fork tines.
11. Bake 8-10 minutes at 350* --
12. Remove to wire rack to cool completely.

flour, baking soda, salt, chocolate chip, peanuts, brown sugar, sugar

Taken from www.food.com/recipe/peanut-butter-criss-cross-cookies-in-a-jar-198269 (may not work)