Curry Flavored Vegetable Dip
- 1 bunch broccoli
- 12 bunch cauliflower
- 12 baby carrots
- 8 cherry tomatoes
- 12 cup mayonnaise
- 12 teaspoon soy sauce
- 12 teaspoon curry powder
- 12 teaspoon jam or 12 teaspoon marmalade
- Divide the broccoli and cauliflower into small pieces and place them in boiling water until they are done, 5-8 minutes.
- You may cook the carrots with the broccoli and cauliflower if desired, or leave raw.
- Actually, you don't have to cook any of the vegetables, it's up to you.
- Mix the dip ingredients together in a small bowl.
- Arrange broccoli, cauliflower, carrots and tomatoes on a plate with the dip and enjoy!
broccoli, cauliflower, carrots, tomatoes, mayonnaise, soy sauce, curry powder, marmalade
Taken from www.food.com/recipe/curry-flavored-vegetable-dip-179729 (may not work)