Coconut Pops

• 1 (14 ounce) can coconut milk
• zest of one lime
• 14 cup confectioners' sugar
• 14 cup shredded coconut

1. Puree all ingredients.
2. Pour into small popsicle molds or 3-ounce paper cups; insert wooden popsicle sticks.
3. Freeze several hours, or until firm.

coconut milk, zest of one lime, sugar, coconut

Taken from www.food.com/recipe/coconut-pops-372823 (may not work)