Berry Bread
- 3 lbs sliced frozen sweetened strawberries, thawed
- 8 ounces sliced frozen sweetened strawberries, thawed
- 12 pint heavy cream
- homemade white bread or store bought white bread, torn into small pieces
- In a large bowl, add the 3-1/2 lbs.
- (thawed) sweetened sliced strawberries.
- Stir in heavy cream until blended.
- Chill in the refrigerator 30 minutes to 1-2 hours.
- In serving bowls, add torn pieces of homemade, or store bought white bread.
- Pour desired amounts of the berry mixture over each bowl of bread.
- Note: If using your own frozen strawberries, you may need to add a bit more granulated sugar, but according to taste.
- Do this before adding the cream.
- The amount of strawberries and cream added; depends upon you.
strawberries, strawberries, heavy cream, homemade white bread
Taken from www.food.com/recipe/berry-bread-64080 (may not work)