Licorice Cookie Strips

  1. In a mixing bowl, cream butter and sugars.
  2. Beat in egg.
  3. Combine dry ingredients; add to creamed mixture and mix well.
  4. Divide dough into 10 portions; shape each into a 12 inch log.
  5. Place 3 inches apart on ungreased baking sheets.
  6. Flatten with a fork to 1/4 inch thickness.
  7. Bake at 350 degrees for 8-10 minutes or until golden brown.
  8. Cool for 5 minutes; cut diagonally into 1 inch slices.
  9. Remove to wire racks to cool completely.

butter, sugar, brown sugar, egg, flour, anise seed, baking soda, salt, cinnamon, nutmeg

Taken from www.food.com/recipe/licorice-cookie-strips-97334 (may not work)

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