Shredded Wheat Autumn Crisp

• 5 cups peeled apple slices Safeway 1 lb For $0.99 thru 02/09
• 1/2 cup firmly packed light brown sugar, divided
• 1 Tbsp. lemon juice
• 1 Tbsp. MINUTE Tapioca
• 1/4 tsp. ground cinnamon
• 1-1/2 cups bite-size shredded wheat cereal, finely crushed
• 1/4 cup (1/2 stick) margarine, melted

1. Mix apples, 1/4 cup of the sugar, lemon juice, tapioca and cinnamon in large bowl.
2. Let stand 10 minutes.
3. Stir crushed cereal, remaining 1/4 cup sugar and margarine in medium bowl until well blended.
4. Spread apple mixture in ungreased 1-1/2-quart baking dish.
5. Sprinkle evenly with cereal topping.
6. Bake at 350F for 45 minutes or until topping is browned and apples are tender when pierced with fork.

apple, brown sugar, lemon juice, tapioca, ground cinnamon, bitesize, margarine

Taken from www.kraftrecipes.com/recipes/shredded-wheat-autumn-crisp-50455.aspx (may not work)