Frozen Bananas

• 2 small ripe bananas
• 2 oz. bittersweet chocolate

1. Insert freezer-pop sticks into cut sides of each banana half.
2. Place on waxed paper.
3. Drizzle melted chocolate over bananas.
4. Freeze 1 hour.
5. (Can be frozen, in resealable plastic bag, up to 1 week.)
6. Let stand 5 minutes before eating.

bananas, bittersweet chocolate

Taken from www.delish.com/recipefinder/frozen-bananas-recipe-ghk0911 (may not work)