Skillet Italian Turkey Sausage & Rice

• 1/4 cup KRAFT Lite Zesty Italian Dressing
• 1 lb. Italian turkey sausage links, sliced
• 1 each green and red bell pepper, cut into thin strips
• 1 can (14-1/2 oz.) diced tomatoes, undrained
• 1/4 tsp. crushed red pepper
• 1/4 tsp. dried oregano leaves
• 1/4 tsp. garlic powder
• 1/2 cup water
• 2 cups instant brown rice, uncooked
• 2 Tbsp. KRAFT Grated Parmesan Cheese

1. Heat dressing in large deep skillet on medium heat.
2. Add sausage; cook 5 min., stirring frequently.
3. Add bell peppers, tomatoes, seasonings and water; stir.
4. Bring to boil.
5. Stir in rice; cover.
6. Simmer on low heat 5 min.
7. Remove from heat.
8. Let stand 5 min.
9. or until liquid is absorbed.
10. Fluff with fork.
11. Sprinkle with cheese.

italian dressing, italian turkey sausage links, red bell pepper, tomatoes, red pepper, oregano, garlic powder, water, instant brown rice, parmesan cheese

Taken from www.kraftrecipes.com/recipes/skillet-italian-turkey-sausage-rice-183373.aspx (may not work)