Seafood Burgers

• 1 (7 ounce) can tuna
• 14 cup minced onion
• 14 cup chopped sweet gherkin
• 14 cup catsup
• 14 cup mayonnaise
• 1 cup minced celery
• 14 teaspoon salt
• 12 teaspoon pepper
• 2 tablespoons minced pimentos
• 12 lb cheddar cheese
• 12 hamburger buns

1. Drain seafood, cut cheese into small chunks.
2. Combine both with rest of ingredients.
3. Mix well.
4. Fill each bun, wrap individually in foil.
5. Bake 25 minutes in 350 degree oven.
6. Serve immediately.

tuna, onion, sweet gherkin, catsup, mayonnaise, celery, salt, pepper, pimentos, cheddar cheese, buns

Taken from www.food.com/recipe/seafood-burgers-47561 (may not work)