Tuna Pockets

• 2 (6 ounce) cans solid white tuna, drained and chunked
• 12 cup bell peppers or 12 cup celery, chopped
• 3 tablespoons mayonnaise
• 2 tablespoons orange juice
• 3 ounces cheddar cheese, shredded
• 4 pita pockets

1. In a medium bowl, stir together first three ingredients.
2. Mix with mayonnaise and orange juice.
3. Stuff pita with lettuce and tuna mix.

solid white tuna, bell peppers, mayonnaise, orange juice, cheddar cheese, pita pockets

Taken from www.food.com/recipe/tuna-pockets-3409 (may not work)