Bologna Sandwich, Fruit & Yogurt

• 8 slices OSCAR MAYER Light Bologna
• 8 slices whole wheat bread, toasted
• 1/4 cup KRAFT Light Mayo Reduced Fat Mayonnaise
• 8 pieces lettuce leaves
• 4 tangerines
• 24 oz. nonfat yogurt, favorite flavor
• 4 pouches , or 32 fl oz (4 cups) drinking water

1. Build each sandwich with 2 slices each bologna and bread, 1 Tbsp.
2. mayonnaise, and 2 lettuce leaves.
3. On the side, enjoy a tangerine and 6 oz.
4. yogurt per person.
5. Serve each person a pouch of KOOL-AID JAMMERS, or an 8 fl oz glass of water with the meal.

whole wheat bread, mayonnaise, tangerines, nonfat yogurt, pouches

Taken from www.kraftrecipes.com/recipes/bologna-sandwich-fruit-yogurt-58813.aspx (may not work)