Posada Platter

  1. Cover platter with lettuce.
  2. Cut next 6 ingredients into bite-size pieces; arrange on platter.
  3. Drizzle lemon juice over bananas, apples and avocados.
  4. Sprinkle with nuts.
  5. Pour dressing into serving bowl; sprinkle with cinnamon and pepper.
  6. Serve with salad.

romaine lettuce leaves, oranges, beets, bananas, red delicious apples, avocados, jicama, lemon, pecans, bacon dressing, ground cinnamon, ground red pepper

Taken from www.kraftrecipes.com/recipes/posada-platter-135927.aspx (may not work)

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