Golden Tomato Curry With Shrimp

• 2 tablespoons olive oil
• 4 medium onions, chopped
• 2 tablespoons curry powder
• 12 teaspoon ground turmeric
• 5 medium yellow tomatoes, peeled and chopped
• 1 medium green pepper, julienned
• 1 medium sweet red pepper, julienned
• 1 lb frozen cooked shrimp, defrosted

1. Heat the oil in a medium-size skillet over medium heat.
2. Add the onions, curry powder, and turmeric.
3. Saute for 5 minutes.
4. Add the tomatoes and cook over low heat for 15 minutes.
5. Add the peppers and shrimp.
6. Cook over medium heat for 5 minutes, stirring occasionally.
7. Serve over hot pasta.

olive oil, onions, curry powder, ground turmeric, yellow tomatoes, green pepper, sweet red pepper, frozen cooked shrimp

Taken from www.food.com/recipe/golden-tomato-curry-with-shrimp-115374 (may not work)