Hot Gingered Cider
- 4 cups ginger ale
- 4 cups apple cider
- 2 tablespoons lemon juice
- 4 tablespoons mulling spices (or mixture of 1 broken cinnamon stick and 1 tbsp whole cloves)
- 2 pieces fresh ginger (2 1-inch sliced pieces)
- In medium saucepan combine ginger ale, apple cider, lemon juice, mulling spices, and fresh ginger.
- Cover and cook oer medium-low heat for 5-10 minutes or unti heated through (do not boil).
- Strain and discard the spices.
ginger ale, apple cider, lemon juice, mulling spices, ginger
Taken from www.food.com/recipe/hot-gingered-cider-134534 (may not work)