Fruit Bubble

• 1 pkg (85 g) Jell-O Jelly Powder, any flavour
• 1 cup melon balls or chopped fruit

1. PREPARE jelly powder according to 30 Minute Set Method on package.
2. Set aside 2/3 cup of the slightly thickened jelly.
3. Stir melon balls or cut up fruit into remaining jelly; spoon into 4 dessert dishes.
4. BEAT reserved jelly with electric mixer until fluffy and double in volume.
5. Spoon over fruited layer in dishes.
6. CHILL until set, about 30 minutes.

flavour, melon

Taken from www.kraftrecipes.com/recipes/fruit-bubble-84862.aspx (may not work)