Turkey Chipotle Sloppy Joes

• 1 pound Lean Ground Turkey
• 1/2 whole Red Bell Pepper, Diced
• 2 cloves Garlic, Minced
• 2 whole Chipotle Peppers In Adobo Sauce, Finely Chopped
• 1/2 whole Sweet Onion, Diced
• 1 Tablespoon Olive Oil
• 6 ounces, weight Tomato Paste
• 1 Tablespoon Worcestershire Sauce
• 1 package (about 1.3 Oz. Packet) Sloppy Joe Seasoning
• 4 whole Wheat Buns Toasted

1. First, brown the turkey, pepper, garlic, adobo peppers, and onions in olive oil.
2. Once brown, add tomato paste, Worcestershire sauce, seasonings, and about 1 cup of water to the skillet.
3. Bring to a boil, then reduce heat and simmer for about 10 minutes until thick and hearty.
4. Meanwhile, toast the buns.
5. If using the oven, preheat to about 400 degrees and place on a baking sheet, insides facing up.
6. Keep checking on them until they are toasted to your liking!
7. Serve Sloppy Joe turkey over toasted wheat buns.
8. Enjoy!

ground turkey, red bell pepper, garlic, peppers, sweet onion, olive oil, worcestershire sauce, whole wheat

Taken from tastykitchen.com/recipes/main-courses/turkey-chipotle-sloppy-joes/ (may not work)