Gammys Spicy Beans

• 1- 1/2 pound Ground Beef
• 2 whole Large Onions, Chopped
• 1 Tablespoon Allspice
• 1 teaspoon Pepper
• 2 teaspoons Dry Mustard
• 2 cans (28 Oz. Size) Baked Beans
• 1/2 cups Ketchup
• 1/2 cups Brown Sugar
• 2 containers 10 X 10X 2 Casserole Dishes

1. Lightly brown ground beef and chopped onions.
2. Drain or blot out any grease or oil.
3. Add spices and mix well.
4. Pour beans into casserole dish (or crock pot).
5. Add brown sugar and ketchup and mix.
6. Then add the meat and spice mixture, mix well.
7. (When I use a crock pot I follow the same steps).
8. If you are using the oven Bake 30-45 minutes at 350 degrees, with lid on.
9. Using the crock pot I do 1 hour on High and 5 hours on low.
10. *If using the crock pot use Pam or a little grease on the sides.
11. Trust me, it helps with the clean up!

ground beef, onions, allspice, pepper, dry mustard, beans, ketchup, brown sugar, containers

Taken from tastykitchen.com/recipes/main-courses/gammye28099s-spicy-beans/ (may not work)