Easy Apple-Cheese Pie

• 2 cups granola cereal
• 14 cup orange juice or 14 cup other fruit juice
• 3 -4 tart green apples
• 12 lemon, juice of
• 8 ounces ricotta cheese
• 12 cup brown sugar (or less, to taste)
• 1 egg
• 12 cup low-fat yogurt
• 1 teaspoon vanilla

1. Crust:In a blender, process granola to a coarse powder.
2. Transfer to a bowl and add juice.
3. Mix thoroughly and pat into a nine-inch pie dish.
4. Brown the crust in a 350 degree oven before filling it, if you like.
5. Pie: Preheat oven to 350 Fahrenheit.
6. Peel, core, and slice the apples and sprinkle with lemon juice.
7. Arrange apple slices on pie crust in circles, overlapping slightly.
8. In a bowl, beat with a fork (NOT an electric mixer) the ricotta cheese, sugar, egg, yogurt, and vanilla.
9. Pour over the apples and bake until pie is lightly browned and a knife comes out clean, about 30 minutes.
10. Cool and chill in refrigerator for at least 1 hour.

granola cereal, orange juice, green apples, lemon, ricotta cheese, brown sugar, egg, lowfat yogurt, vanilla

Taken from www.food.com/recipe/easy-apple-cheese-pie-511967 (may not work)