Lisa's Drunken Roast

• 2 1/2 lb beef roast
• 1 can guinness stout
• 1 cup brown sugar
• 1 packages onion soup

1. Brown the meat On all sides in a frying pan buttered with margarine.
2. Mix all 4 ingredients into a crock pot, cook on medium (or high) until meat is tender and cooked through (cut into the middle to be sure).
3. Note: Can of guinness stout Should be large And beef roast Could be as big as 5 pounds.

beef roast, guinness stout, brown sugar, onion soup

Taken from cookpad.com/us/recipes/330078-lisas-drunken-roast (may not work)