JELL-O Tiramisu

  1. Prepare 1 pkg.
  2. (30 g) Jell-O Vanilla Fat Free Instant Pudding according to package directions.
  3. Beat in 1 pkg.
  4. (250 g) Philadelphia Light Cream Cheese Spread.
  5. Fold in 1 1/2 cups Cool Whip Light Topping.
  6. Mix 3/4 cup boiling water with 2 Tbsp.
  7. Maxwell House Cafe Instant Coffee Beverage Light Swiss Mocha.
  8. Grate 2 oz.
  9. Baker's Unsweetened Chocolate.
  10. Line bottom of 8 parfait glasses or glass mugs with 1 chopped ladyfinger each.
  11. Sprinkle coffee over lady fingers, top with1/4 cup pudding and sprinkle with 1 tsp.
  12. grated chocolate.
  13. Repeat layers.
  14. Cover and chill 4 hours or overnight to blend flavours.

vanilla fat, cream cheese, maxwell, ladyfingers, chocolate

Taken from www.kraftrecipes.com/recipes/jell-o-tiramisu-85400.aspx (may not work)

Another recipe

Switch theme