Grilled Turkey Panini

• 2 slices portabello grilling mushrooms
• 2 -3 thin slices granny smith apples
• 2 slices of deli sliced swiss cheese
• 5 slices of oven baked turkey
• 1 teaspoon spicy brown mustard
• 1 teaspoon Miracle Whip
• 2 slices of your favorite panini bread (I use Texas Toast or Portaguese rolls)

1. Mix the miracle whip and spicy mustard in a bowl.
2. Then, butter the OUTSIDE of the roll/bread for toasting use.
3. Then spread your sauce mixture on both insides.
4. Start with 2 slices of Turkey.
5. Place your 2 slices of mushroom.
6. 2 more slices of turkey.
7. Put your slices of apple.
8. Then top with the last slice of turkey and your 2 slices of swiss cheese.
9. Put on the grill or wherever you make your sandwich.
10. Grill for about 4 minutes.
11. Voila.

portabello grilling mushrooms, apples, deli, turkey, brown mustard, miracle, bread

Taken from www.food.com/recipe/grilled-turkey-panini-380420 (may not work)