Peanut Butter Chocolate Kisses

• 13 cup butter softened
• 3/4 cup brown sugar firmly packed
• 1 each eggs
• 1 teaspoon vanilla extract
• 1/2 cup peanut butter
• 113 cups flour, self-rising self-rising
• 40 large chocolate kisses

1. Cream butter and brown sugar together in mixing bowl until light and fluffy.
2. Add egg, vanilla, and peanut butter; beat well.
3. Stir in flour.
4. Cover and refrigerate for 1 hour.
5. Preheat oven to 375F (190C).
6. Shape chilled dough into 1-inch balls, arrange one inch apart on ungreased baking sheet.
7. Bake for 5 minutes.
8. Remove from oven and press a chocolate kiss in center of each cookie.
9. Return to oven and bake for 3 to 4 minutes, being careful not to burn chocolate.
10. Cool on wire racks.

butter, brown sugar, eggs, vanilla, peanut butter, flour, chocolate kisses

Taken from recipeland.com/recipe/v/peanut-butter-chocolate-kisses-37738 (may not work)