Ham & Cheese Sandwiches with Salsa

  1. Remove centers from insides of rolls; discard centers or reserve for another use.
  2. Spread mayo onto bottom halves of rolls, and mustard onto top halves.
  3. Fill rolls with ham, Singles and avocados.
  4. Heat large nonstick skillet on medium-low heat.
  5. Add sandwiches; cook 5 min.
  6. on each side or until golden brown on both sides, pressing occasionally with back of spatula to flatten.
  7. Cut sandwiches in half.
  8. Spoon 2 Tbsp.
  9. warmed salsa into 4 separate bowls.
  10. Dunk sandwich in salsa to serve.

bolillos, mayonnaise, poupon, honey, singles target, avocado, red salsa

Taken from www.kraftrecipes.com/recipes/ham-cheese-sandwiches-salsa-118987.aspx (may not work)

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