Thai Marinated Braised Beef With Cucumber Recipe

• 1 pound lean beef (Sugest London Broil)
• 1 tbsp. oil
• 1 cucumber, peeled and sliced
• 1/3 c. water

1. Combine marinade ingredients and smear on beef and marinate for at least 10 min.
2. Smear wok or possibly skillet with oil and sear beef.
3. Add in water and braise briefly till medium rare.
4. Remove beef, reserve sauce, slice into thin strips arrange beef on bed of cucumber slices.
5. Pour sauce over beef may be served.
6. Warm or possibly cool.

lean beef, oil, cucumber, water

Taken from cookeatshare.com/recipes/thai-marinated-braised-beef-with-cucumber-28505 (may not work)