Tom Collins

• 1 1/2 tablespoons fresh lemon juice
• 1 1/2 teaspoons superfine sugar
• 1 1/2 ounces (1 jigger) gin
• club soda or seltzer water
• 1 lemon slice for garnish

1. In a tall glass stir together the lemon juice and the sugar until the sugar is dissolved, add the gin and enough ice cubes to fill the glass, and stir the drink well.
2. Top off the drink with the club soda or the seltzer water, stir it well, and garnish it with the lemon slice.

lemon juice, sugar, jigger, club soda, lemon slice

Taken from www.epicurious.com/recipes/food/views/tom-collins-200639 (may not work)