Refreshing Double Melon Delight

  1. Stir boiling water into dry jelly powder mix in large bowl at least 2 min.
  2. until completely dissolved.
  3. Add enough ice to cold water to measure 1-1/2 cups.
  4. Add to jelly mixture; stir.
  5. Refrigerate 30 min.
  6. or until slightly thickened (consistency of unbeaten egg whites.)
  7. Stir in melon balls and mint leaves.
  8. Spoon into 9x5-inch loaf pan.
  9. Refrigerate 4 hours or until firm.
  10. Unmold.
  11. Store leftover jelly mixture in refrigerator.

boiling water, cold water, honeydew melon, cantaloupe, mint

Taken from www.kraftrecipes.com/recipes/refreshing-double-melon-delight-94082.aspx (may not work)

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