Light Green Goddess Dressing Recipe operagirl

• 3/4 C. mayonnaise
• 3/4 C. fat free Greek yogurt
• 1/4 C. white wine vinegar
• 1/4 C. chopped fresh chives
• 1/4 C. chopped parsley
• 3 anchovy fillets, rinsed and patted dry
• 1/2 tsp. ground black pepper

1. Combine ingredients in food processor.
2. Process until herbs are mostly blended in and the dressing starts to turn light green.

mayonnaise, greek yogurt, white wine vinegar, fresh chives, parsley, anchovy, ground black pepper

Taken from www.chowhound.com/recipes/light-green-goddess-dressing-28548 (may not work)