Coconut Macaroon Kisses

• 1 (7 ounce) package flaked coconut
• 2 cups powdered confectioners' sugar
• 12 cup instant nonfat dry milk powder
• 14 cup chopped candied red cherries
• 14 cup chopped green glazed cherries
• 2 teaspoons butter, melted
• 2 tablespoons water
• 1 teaspoon almond extract
• 24 milk chocolate kisses, unwrapped

1. Line a large cookie sheet with wax paper.
2. in a large bowl, combine all ingredients except candy kisses; mix well.
3. Drop coconut mixture by rounded tbsp on wax paper.
4. Press 1 candy kiss on top.
5. refrigerate 30 minutes till firm.
6. Total time is about 55 minutes.

coconut, powdered confectioners, milk, candied red cherries, green glazed cherries, butter, water, almond, milk chocolate kisses

Taken from www.food.com/recipe/coconut-macaroon-kisses-125352 (may not work)