Roasted Red Pepper Couscous

• 1 cup whole wheat couscous
• 2 garlic cloves, pressed
• 1 roasted red pepper, packed in water. (approx. 1/2 cup)
• 1 pinch cumin
• 1 pinch allspice
• 12 teaspoon salt
• 2 tablespoons olive oil
• parsley, to taste

1. Chop up the roasted red pepper and let drain while you do next step.
2. In a saucepan, combine 1 cup water, olive oil, salt, cumin, garlic, and allspice.
3. Bring to a boil.
4. Stir in couscous and sprinkle with parsley.
5. Cover and remove from heat immediately, let stand for 5 minutes.
6. Fluff with fork and serve.

whole wheat couscous, garlic, red pepper, cumin, allspice, salt, olive oil, parsley

Taken from www.food.com/recipe/roasted-red-pepper-couscous-275446 (may not work)