Tomato Zucchini and Cheese Toss

• 2 cups cherry tomatoes or 2 cups grape tomatoes, halved
• 2 cups sliced zucchini (cut in half lengthwise, cut into 1/4-inch slices)
• 1 cup cubed monterey jack cheese or 1 cup sharp white cheddar cheese
• 12 cup thinly sliced sweet onion (optional)
• 12 cup prepared balsamic vinaigrette
• 2 tablespoons chopped fresh basil leaves
• 1 tablespoon dijon-style mustard
• 1 teaspoon sugar

1. Combine dressing, basil, mustard and sugar in 1-cup glass measure; mix well.
2. Combine tomatoes, zucchini and cheese (and optional onions) in large bowl.
3. Pour dressing over salad ingredients; mix well to coat.

cherry tomatoes, zucchini, cubed monterey jack cheese, sweet onion, vinaigrette, fresh basil, mustard, sugar

Taken from www.food.com/recipe/tomato-zucchini-and-cheese-toss-133365 (may not work)