Captivating Champagne
- 8 ounces St. Germain elderflower liqueur
- 1 liter chilled dry champagne
- 4 canned lychee
- Chill champagne flutes.
- Pour 2 ounces of St. Germain in to each glass.
- Top with Champagne.
- Garnish with a lychee.
- Optional:.
- If using canned lychee`s you might want to add some of the juice to each drink for more sweetness.
elderflower, champagne, lychee
Taken from www.food.com/recipe/captivating-champagne-451374 (may not work)