Bubble Puff Biscuit Pizza Casserole

• 1 package Grands Biscuits, Each Biscuit Quartered
• 1 can Favorite Pizza Sauce
• 1 package Italian Sausage, Browned And Drained
• 1 package Pepperoni Sticks, Chunked Up
• 2 cups Mozzarella/Provolone Cheese Blend

1. Preheat oven to 350 degrees.
2. Spray a 9 x 13 pan with non-stick spray.
3. Add the biscuit quarters and spread out evenly, points up.
4. In a skillet, heat up the pizza sauce, cooked sausage and pepperoni.
5. (if adding any other ingredients, like onion or mushrooms, do now)
6. Add half the warm mixture over the biscuits.
7. Sprinkle with 1 cup cheese.
8. Add rest of pizza sauce mixture.
9. Spread out evenly and top with remaining cheese.
10. Bake for 45 minutes-1 hour or until biscuits are puffy and cheese is bubbly and browned on top and middle biscuits are cooked through.

grands, favorite pizza sauce, italian sausage, pepperoni, mozzarellaprovolone cheese

Taken from tastykitchen.com/recipes/main-courses/bubble-puff-biscuit-pizza-casserole/ (may not work)