Pizza Meatloaf Aunt Anne's Recipe

• 2 lbs ground chuck
• 1 teaspoon basil
• 1 teaspoon oregano
• 1 small garlic clove, crushed
• 12 cup breadcrumbs
• 1 (12 ounce) jar meatless spaghetti sauce
• 1 egg
• 12 lb shaved virginia ham
• 1 12 cups grated mozzarella cheese
• fresh mushrooms (or canned) (optional)
• fresh spinach (chopped) (optional)

1. Using only 1 cup of spaghetti sauce, mix first 7 ingredients.
2. Spread out in rectangle on wax paper and place ham, then cheese on the meat mixture.
3. If using mushrooms and/or spinach - layer that as well.
4. Roll up like jelly roll.
5. Place seam side down on a cookie sheet.
6. Spread the remaining spaghetti sauce over all.
7. Bake at 350 for 40 to 45 minutes.
8. Can be made into 2 rolls and freeze one for later use.
9. Just thaw and warm.

ground chuck, basil, oregano, garlic, breadcrumbs, egg, mozzarella cheese, mushrooms, fresh spinach

Taken from www.food.com/recipe/pizza-meatloaf-aunt-annes-recipe-447397 (may not work)