Mike's, Po Boy, Sunday Bloody Mary

• 1 Bottle Ice Cold Lager Beer
• 1 large Bottle Clam Juice chilled & shaken
• 1 12 oz Bottle Tabasco Sauce chilled & shaken
• 1 dash Black Pepper
• 1 dash Celery Salt
• 1 dash Garlic Salt
• 1 large Lager Glass wet down then chilled in freezer

1. Wet glasses and chill in freezer for 5-10 minutes
2. Pour 1/4 glass cold Clamato Juice, 10 shakes or more cold Tabasco Sauce, one ice cold Lager and a dash of black pepper, celery salt and garlic powder in that order.
3. Drink as many as it takes to forget that tomorrow is Monday.
4. Enjoy!

lager, tabasco sauce, black pepper, celery salt, garlic salt, glass wet down

Taken from cookpad.com/us/recipes/351481-mikes-po-boy-sunday-bloody-mary (may not work)