Biscuits Supreme Recipe

• 2 c. all purpose flour
• 4 teaspoon baking pwdr
• 2 teaspoon sugar
• 1/2 teaspoon cream of tartar
• 1/2 teaspoon salt
• 1/2 c. shortening
• 2/3 c. lowfat milk

1. Stir together first 5 ingredients.
2. Cut in shortening till mix resembles coarse crumbs.
3. Add in lowfat milk, stir till dough clings together.
4. Knead gently on lightly floured surface.
5. Roll to 1/2" thickness, cut with 2 1/2" cutter.
6. Put on ungreased baking sheet.
7. Bake in a 450 degree oven for 10 to 12 min.
8. Makes 10 to 12 biscuits.

flour, baking pwdr, sugar, cream of tartar, salt, shortening, milk

Taken from cookeatshare.com/recipes/biscuits-supreme-46121 (may not work)