Lamb Grill For Two

• 1 tablespoon low sodium soy sauce
• 2 teaspoons sesame oil
• 1 green onion, chopped
• 1 clove garlic, minced
• 2 teaspoons gingerroot, minced
• 14 teaspoon pepper
• 4 (8 ounce) lamb loin chops
• salt

1. In shallow dish, whisk together soy sauce, oil, onion, garlic, ginger and pepper.
2. Add lamb, turning to coat; let stand for 10 minutes.
3. Reserving marinade, place lamb on greased grill over medium-high heat; cover and cook, basting with marinade, for 5 to 7 minutes on each side for medium-rare or until desired doneness.
4. Season with salt to taste.

soy sauce, sesame oil, green onion, clove garlic, gingerroot, pepper, lamb loin chops, salt

Taken from www.food.com/recipe/lamb-grill-for-two-23882 (may not work)