Jicama Apple Salad With Orange-Mustard Dressing

• 4 fuji apples
• 1 medium red onion
• 1 cup jicama, chopped
• 12 cup orange juice
• 1 tablespoon fresh lime juice
• 2 tablespoons vinegar
• 1 tablespoon mustard
• 2 tablespoons brown sugar
• 14 cup of fresh mint, chopped
• 1 dash salt
• 1 dash pepper, to taste

1. Cut jicama, apples & onion into thin slices.
2. In a bowl whisk all of the rest of the ingredients.
3. Taste dressing & add salt & pepper to taste.
4. Add dressing to chopped ingredients & toss well.

fuji apples, red onion, jicama, orange juice, lime juice, vinegar, mustard, brown sugar, mint, salt, pepper

Taken from www.food.com/recipe/jicama-apple-salad-with-orange-mustard-dressing-190241 (may not work)