Caramelized Onions

• 4 tbsp butter
• 2 large sliced red onions
• 3 to 4 tablespoons brown sugar

1. Melt butter in a skillet over low heat.
2. Add onions and brown sugar.
3. Cook until caramelized, tossing occasionally, about 20 minutes.

butter, red onions, brown sugar

Taken from cookpad.com/us/recipes/341444-caramelized-onions (may not work)