6WBM Pam's Sweet and Sour Meatloaf

• 1 12 lbs ground turkey breast
• 4 tablespoons apple cider vinegar
• 3 cups unsweetened applesauce
• 2 ounces Splenda sugar substitute

1. Mix all ingredients well in a large bowl.
2. This will be very mushy/soft.
3. Toss the mixture into a rice cooker and hit start.
4. It cooks for 30 minutes and it's done.
5. Unplug rice cooker and let set for 20 minutes, uncovered.
6. You can also make mushy patties and cook them on a non-stick skillet or counter top grill.
7. Scoop out a good spoon sized portion and flatten into a patty.
8. Patty style should be cooked for 3 1/2 minutes on each side until done.

ground turkey, apple cider vinegar, unsweetened applesauce, splenda

Taken from www.food.com/recipe/6wbm-pam-s-sweet-and-sour-meatloaf-521330 (may not work)