Berries and Cream Floats

• 1 cup cold heavy cream
• 2 tablespoons confectioners' sugar
• 1 teaspoon vanilla bean paste (or seeds from 1 vanilla bean)
• 1 cup mixed berries
• 2 pints vanilla ice cream
• 1 1 -liter bottle red cream soda

1. Make the vanilla whipped cream: Whisk the heavy cream, confectioners' sugar and vanilla bean paste in a large bowl until stiff peaks form.
2. Alternate the berries and 2 scoops ice cream in each of 4 glasses.
3. Pour in the soda, then top each glass with a large dollop of vanilla whipped cream.
4. Photograph by Levi Brown

cold heavy cream, sugar, vanilla bean paste, mixed berries, vanilla ice cream, red cream soda

Taken from www.foodnetwork.com/recipes/berries-and-cream-floats.html (may not work)