Juicy JELL-O JIGGLERS Tropical Parfaits

• 1 qt. (4 cups) boiling water, divided
• 1 pkg. (8-serving size) JELL-O Orange Flavor Gelatin
• 1 pkg. (8-serving size) JELL-O Lemon Flavor Gelatin
• 1 pkg. (8-serving size) JELL-O Lime Flavor Gelatin
• 1 pkg. (8-serving size) JELL-O Cherry Flavor Gelatin
• 1 qt. (4 cups) cold apple juice, divided

1. Stir 1 cup boiling water into each flavor dry gelatin mix in separate medium bowls at least 2 min.
2. until completely dissolved.
3. Stir 1 cup of the cold juice into gelatin in each bowl.
4. (Do not add cold water.)
5. Pour each flavor gelatin into separate 8- or 9-inch square pan.
6. Refrigerate 4 hours or until firm.
7. (Gelatin no longer sticks to your finger when touched.)
8. Cut into 1-inch squares, being careful to cut all of the way through gelatin to bottom of each pan.
9. Layer gelatin flavors in alternating colors in 12 parfait glasses.

boiling water, gelatin, gelatin, gelatin, gelatin, apple juice

Taken from www.kraftrecipes.com/recipes/juicy-jell-o-jigglers-tropical-parfaits-54315.aspx (may not work)