Block Party Fruit Cookies

• 1 (8 ounce) package cream cheese, softened
• 1 cup white sugar
• 18 sugar cookies
• 1 (16 ounce) package strawberries, finely chopped
• 1 (6 ounce) container fresh blackberries
• 1 (6 ounce) container fresh blueberries
• 1 (6 ounce) container fresh raspberries
• 1 (8 ounce) container chocolate shell topping (such as Saco(R) Dolci frutta)

1. Beat cream cheese and sugar together in a bowl until creamy; refrigerate mixture until firm, about 15 minutes. Spread cream cheese mixture onto each sugar cookie. Cover cream cheese layer with strawberries, leaving a small edge of cream cheese to keep strawberry juice contained. Decorate each cookie with blackberries, blueberries and raspberries.
2. Warm chocolate shell topping in a microwave-safe bowl, 30 seconds to 1 minute. Pour chocolate into a plastic freezer bag. Snip one corner off the bag with scissors; pipe chocolate onto cookies. Refrigerate cookies until ready to serve.

cream cheese, white sugar, sugar, strawberries, blackberries, blueberries, fresh raspberries, chocolate shell topping

Taken from www.allrecipes.com/recipe/233139/block-party-fruit-cookies/ (may not work)