Glorious Potatoes Recipe

• 6 med. potatoes, partially cooked (whole with skin on)
• 1 sm. carton lowfat sour cream
• 1 can cream of mushroom soup
• 1 1/2 c. grated cheddar cheese
• 1/2 c. melted butter

1. Grate potatoes (skin removed) or possibly cut into small cubes.
2. Mix together lowfat sour cream, mushroom soup, cheese, and butter.
3. Fold into potatoes.
4. Pour into casserole dish.
5. May sprinkle top with grated cheese if you like.
6. Bake for 1/2 hour at 350 degrees.

potatoes, carton lowfat sour cream, cream of mushroom soup, cheddar cheese, butter

Taken from cookeatshare.com/recipes/glorious-potatoes-60361 (may not work)