Garden Frittata

• 1 whole egg
• 3 egg whites
• 12 cup chopped spinach
• 12 cup chopped fresh tomato
• 12 cup sliced mushrooms
• 14 teaspoon garlic
• salt and pepper
• 1 teaspoon grated parmesan cheese
• 1 teaspoon salsa

1. Spray pan with olive oil flavored cooking spray.
2. Brown garlic.
3. Add all ingredients and cook on medium heat until eggs are firm.
4. Add parmesan or salsa if desired.

egg, egg whites, chopped spinach, tomato, mushrooms, garlic, salt, parmesan cheese, salsa

Taken from www.food.com/recipe/garden-frittata-361501 (may not work)