no bake lemon pie ( graham cracker crust)

  1. in a bowl mix egg yolk and sweet condensed milk w/ mixer, slowly add fresh squeezed lemon juice to mixture..mix til thicken...then pour mixture into graham cracker crust spread whipped topping over pie take honeymaid graham cracker crumbs design on top of pie chill in the refrigerator for 2 hours then enjoy your pie....

sweet condensed milk, freah squeezed lemon juice, topping, egg yolks, graham cracker crust, graham cracker crunbs

Taken from cookpad.com/us/recipes/337476-no-bake-lemon-pie-graham-cracker-crust (may not work)

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